150+

sausage products

3000+

pallet places

GETMOR processes pork and beef carcasses. We offer pork and beef quarters adapted to the needs of the market, and also to the individual needs of our customers.

The processing plant at GETMOR was created with the intent to preserve the quality of the raw materials within the plant, but also with the needs of secondary processing plants, wholesalers and retailers in mind. We specialize in processing pork, beef and poultry.

A major factor influencing the shelf-life and quality of meat is the system used to cool the meat after slaughter. Our plant is currently expanding and modernizing its freezers, which will allow us to increase the efficiency of our pork side and beef quarter processing.

GETMOR also carries out secondary processing of meat. Modern technology joined with traditional recipes gives our products their exceptional taste.

The plant is equipped with a modern production line, including partitioning and packing stations, which allow us to meet the growing demands of the market.

We offer for sale more than 150 types of cured meat products (pork, beef and poultry).

We especially recommend our series of products made in traditional, wood-fired smokers, which we proudly call CHRZANOWO GOODS.

150+

sausage products

3000+

pallet places

GETMOR processes pork and beef carcasses. We offer pork and beef quarters adapted to the needs of the market, and also to the individual needs of our customers.

The processing plant at GETMOR was created with the intent to preserve the quality of the raw materials within the plant, but also with the needs of secondary processing plants, wholesalers and retailers in mind. We specialize in processing pork, beef and poultry.

A major factor influencing the shelf-life and quality of meat is the system used to cool the meat after slaughter. Our plant is currently expanding and modernizing its freezers, which will allow us to increase the efficiency of our pork side and beef quarter processing.

GETMOR also carries out secondary processing of meat. Modern technology joined with traditional recipes gives our products their exceptional taste.

The plant is equipped with a modern production line, including partitioning and packing stations, which allow us to meet the growing demands of the market.

We offer for sale more than 150 types of cured meat products (pork, beef and poultry).

We especially recommend our series of products made in traditional, wood-fired smokers, which we proudly call CHRZANOWO GOODS.

do góry